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Located on the 7th floor of the MIA Hotel is Miami Airport’s newest restaurant dedicated to preparing delicious made from scratch dishes, with the freshest available sourced ingredients from regional farmers and purveyors. It’s the perfect spot for the best view of the airfield and Miami skyline offering drinks, cocktails, appetizers, ice-cold beer, and a great wine list. Also offered is a great selection of fresh food, salads, hand-cut steaks, pasta, and flatbreads from a wood-fired oven.